Walleye

Walleye, esteemed by anglers for their fighting spirit and delectable taste, are a prized freshwater species in the Pacific Northwest. While they are not native to the region, they have been introduced to various lakes and rivers, thriving in their new habitats. Recognizable by their large, glassy eyes and olive-green coloring, Walleye are known for their nocturnal feeding habits and preference for shallow waters with abundant cover. Anglers pursue these elusive fish for the challenge they present, as well as for their flaky, sweet flesh, which is highly regarded for its culinary appeal. Whether caught from the banks of a tranquil lake or the flowing currents of a river, Walleye contribute to the diverse fishing opportunities and gastronomic pleasures of the Pacific Northwest.